Like most businesses in downtown Goshen, Kelly Jae’s Cafe is in a beautifully restored storefront. Hardwood floors, brick walls and an original tin ceiling lend an urban feel and set the stage for a stunning dining experience. While some like to get dressed up to celebrate a special occasion at Kelly Jae’s, there is no dress code. Come as you are!
The tapas style of dining means sharing plates of food with good drinks and lively conversation. If you’re not a person who likes to share your food, you can declare that right up front, but we don’t want to see you pouting when you want a bite of everyone else’s food.
If you have dined in other tapas restaurants, fair warning…you will find our plates to be considerably larger than other tapas places!
Kelly Jae’s Cafe was founded in 2008 by Kelly Jae Graff, who serves as Executive Chef. She and her culinary dedicated staff are committed to using locally grown, organic ingredients to create your special entrée selections.
Tuesday thru Thursday: 5:30p to 8p
Friday, Saturday: 5:30p to 9p