Small Plates

HARVEST FLATBREAD $16

Roasted Butternut Squash/Cider Caramelized Onions/Bacon/Cheddar/Blue Cheese

BEEF AND MUSHROOM POT STICKERS $12

HALIBUT CEVICHE $10

FALAFEL $12

Lemon Yogurt Sauce

TOMATO TART $12

Gruyere Cheese/Onion Jam

Side & Salad

FALL APPLE $14

Mixed Greens/Honey Crisp Apples/Grapes/Bacon/Parmesan/Walnuts/Maple Balsamic Dressing

POTATO BRAVAS $10

Large Plates

SEARED SCALLOPS $34

Jalapeno and Cilantro Black Rice/Avocado Salsa

YUKON POTATO ENCRUSTED HALIBUT $34

Sauteed Spinach/Lemon Chive Butter

STEAK AU POIRVE $35

Peppercorn Encrusted New York Strip/Cognac Cream/Crispy Sweet Potato Fries

Drink

SAM SMITH ORGANIC HARD CIDER $6